Every day, your restaurant is probably using Wet Floor signs to warn customers of a wet area from mopping, a spilled drink, or outside water that may have been tracked in due to rain or snow. 232 views
Slip resistant shoe covers are a great and inexpensive way to improve safety. In addition, you can also stay better staffed by having an alternative to sending an employee home who shows up to work without the required shoes. These also accommodate those with a medical requirement where the employee needs to wear a specific alternative shoe.
Disposable Shoe Cover
Disposable show covers are available thru FRANKE. They are listed as “Aqua Trak Black® Anti-Slip Disposable Shoe Cov... 56 views
A safety survey can help save you money in future premiums by identifying unsafe conditions before an injury occurs and costs you. As an Owner/Operator you care about saving costs, but you are responsible for providing a safe environment for your customers and employees. Conducting your own safety surveys will allow you to cost effectively identify problems and get them fixed before someone is injured in your restaurant. To help you with this we have created worker safety and customer safety... 45 views
With your kitchen operating at full force, grease is sure to build up in your hoods, flues and fans as a byproduct of cooking. Keeping your kitchen clean is the only way to reduce the risk of fire, ensuring a safe and efficient operation.
To protect your business from a catastrophic fire and costly downtime, Restaurant Technologies designed the AutoMist system. It cleans your hood, flue and fan every day with a powerful spray mixture of detergent and water to prevent hazardous grease buildup... 33 views
RoofingSource helps thousands of restaurant owners extend the life of their roof while also protecting their business by:
Avoiding Slips, Trips, & Falls - A leaking roof can leave you vulnerable to a possible lawsuit or Workers Compensation claim. In order to reduce your exposure, proper documentation of preventative maintenance and leak repair is key in order to prove you have necessary measures in place.
Reducing the Chance of a Fire - When you’re serving more fresh beef, you’re pr... 24 views
Active shooter events in the United States have risen dramatically in recent years. This webinar, hosted by the National Restaurant Association in partnership with JacksonLewis discusses:
Key components of an active shooter response policy.
Law enforcement recommendations.
Potential workplace violence indicators.
Steps to address previous violent behavior or indicators of violence.
Actions to prevent and prepare for active shooter incidents.
Managing the consequences of an a... 23 views
3 tips to ensure clean and sanitary food-contact surfaces
Cleaning and sanitizing food-contact surfaces is one of the most important steps to prevent foodborne illness. Here are a few reminders to protect guests:
Reinforce the need for vigilant cleaning and sanitizing practices. Pathogens can spread to food from equipment that hasn't been properly cleaned and sanitized between uses. Cleaning removes food and other dirt from surfaces. Sanitizing reduces surface pathogens to safe levels.
... 18 views
Your restaurant floors can be a liability, if they’re not cleaned properly. Slips and falls rank among the top injuries to customers and employees at restaurants. They’re a danger (and a cost!) that can easily be prevented with the proper floor care tools and techniques. There are two main elements to getting a floor cleaned properly for both sanitation and safety needs. The first is getting the right tools for the job and the second is making sure you are using the tools properly.
It is impo... 17 views